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Skill Upgradation Program for Pre-Opening Restaurant Teams

Prepare your pre-opening restaurant team for success with our Skill Upgradation Program for Pre-Opening Restaurant Teams. Designed to foster team bonding and align members with your organization's mission, values and culture, this program is ideal for new restaurant openings.

24 Hours Total

In-Person Sessions

Learn Job Skills

Learn Soft Skills

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Dominic CostaBir

Director

What will you learn in the workshop?

1. Opportunities, Growth Areas & Benefits of being on a pre-opening team

2. Basic Skills Development: Enhance foundational skills essential for smooth restaurant operations

3. Knowledge Testing: Assess and reinforce the team's understanding of their roles and responsibilities

4. Operational Readiness: Ensure that the team is fully prepared for a successful launch, with confidence in their abilities and alignment with the restaurant's standards

5. A 4-step no-fluff framework for Handling Guest Complaints

6. Our Ultimate Hack to Becoming a Master Communicator with your team members

7. Handling of Service Equipment and The Art of Servicing Guests

8. Understanding Why Guests Complain & How To Prevent Complaints

9. The 8 types of Guests and the how-tos of Identifying & Handling each Guest

10. The magic method of learning the Food & Beverage Menu

11. BONUS 🥳: SUPER FUN Team Building Activities 🎉

How it works…

Develop module with partners

LIVE in person sessions

Mock simulations of real situations

Audit, Test & Quizzes

Present report to partners