Rajat Saha

Rajat loves giving gyan but then he was a Senior Lecturer at Heritage IHM, Simla, and DSMS Management Institute! Thankfully stints in Singapore with Palate Vine Holdings, The Great Kabab Factory, and Holiday Inn blended lecturing with practicality and he slipped easily into his role of Senior Training Manager and Head-North at HTI. His valuable insights, and decision-making skills are his strengths. Friends and family insist he is a super chef (his claim!) Now we gather we are neither friends nor family.

    “The Outsourced Training Department” to hospitality & service organisations like Ginger Hotels, Kamats’ Restaurants, Oberoi, Air India, Mamagoto…